Brickfield

A brickfield is a field or other open site where bricks are made. Land may be leased by an owner to a brickmaster, by whom the manufacture of bricks may be conducted. Historically, the topsoil was typically removed and the clay beneath was stripped and mixed with chalk and ash to make bricks. In pre-19th-century England, [i]n most areas the brickfield owner hired a brickmaster at a price per thousand bricks to superintend the site and take full responsibility for the output of the operations. He in turn contracted with moulders to temper, mould and hack the bricks. Each moulder then hired his own 'gang' of subsidiary labourers and acted as their employer.

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