Saag
Saag is a city in Austria with a population of about 59.
Saag, also spelled sag, saagh, saga, shaak or shak, is a leafy vegetable dish from the Indian subcontinent. It is eaten with bread, such as roti or naan, or in some regions with rice. Saag can be made from mustard greens, collard greens, basella or finely chopped broccoli along with added spices and sometimes other ingredients, such as chhena.
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About Saag
| Country | Austria |
| Continent | Europe |
| Explore | 02 |
| Population | 59 |
| Local currency | EUR |
| Coordinates | 46.6267, 14.0919 |
| Time zone | Europe/Vienna |
🧭 Facts & curiosities
| Settlement type | Small town |
| Distance to the capital | 246 km · Vienna |
| Population (Austria) | #9320 most populated in Austria |
| Where on Earth | 46°37′36″N · 14°5′31″E |
| Hemisphere | N · E |
| Distance to the equator | 5,190 km |
| Distance to the North Pole | 4,828 km |
| Did you know | More populous than 93% of all places |
| Same latitude as | Daqing (China) |
| Antipode (other side of Earth) | -46.63, -165.91 |
✈️ Distance to major cities
| Paris | 911 km |
| London | 1,167 km |
| Moscow | 1,914 km |
| Cairo | 2,363 km |
| Dubai | 4,336 km |
| New York | 6,735 km |