Dal
Dal is a city in United States with a population of about 0.
United StatesSmall town🕐 America/New_York
In South Asian cuisine, dal are dried, split pulses that do not require soaking before cooking. India is the largest producer of pulses in the world. The term is also used for various soups prepared from these pulses. These pulses are among the leading staple foods in South Asian countries, and form an important part of the cuisines of the Indian subcontinent.
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About Dal
| Country | United States |
| Continent | North America |
| Explore | KY |
| Population | 0 |
| Local currency | USD |
| Coordinates | 36.7181, -84.0955 |
| Time zone | America/New_York |
| Elevation | 294 m |
🧭 Facts & curiosities
| Settlement type | Small town |
| Distance to the capital | 666 km · Washington |
| Population (United States) | #31699 most populated in United States |
| Where on Earth | 36°43′5″N · 84°5′44″W |
| Hemisphere | N · W |
| Distance to the equator | 4,087 km |
| Distance to the North Pole | 5,931 km |
| Same latitude as | Málaga (Spain) |
| Antipode (other side of Earth) | -36.72, 95.90 |
✈️ Distance to major cities
| New York | 981 km |
| Los Angeles | 3,094 km |
| London | 6,521 km |
| Paris | 6,797 km |
| São Paulo | 7,768 km |
| Moscow | 8,351 km |