Dal
Dal is a city in South Sudan with a population of about 0.
South SudanSmall town🏆 #25 most populated in South Sudan🕐 Africa/Juba
In South Asian cuisine, dal are dried, split pulses that do not require soaking before cooking. India is the largest producer of pulses in the world. The term is also used for various soups prepared from these pulses. These pulses are among the leading staple foods in South Asian countries, and form an important part of the cuisines of the Indian subcontinent.
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About Dal
| Country | South Sudan |
| Continent | Africa |
| Explore | 06 |
| Population | 0 |
| Local currency | SSP |
| Coordinates | 9.3500, 28.8333 |
| Time zone | Africa/Juba |
🧭 Facts & curiosities
| Settlement type | Small town |
| Distance to the capital | 585 km · Juba |
| Population (South Sudan) | #25 most populated in South Sudan |
| Where on Earth | 9°20′60″N · 28°49′60″E |
| Hemisphere | N · E |
| Distance to the equator | 1,041 km |
| Distance to the North Pole | 8,978 km |
| Same latitude as | Jijiga (Ethiopia) |
| Antipode (other side of Earth) | -9.35, -151.17 |
✈️ Distance to major cities
| Cairo | 2,315 km |
| Dubai | 3,303 km |
| Paris | 5,037 km |
| Moscow | 5,217 km |
| London | 5,377 km |
| Singapore | 8,336 km |