Chicharron
Chicharron is a city in Dominican Republic with a population of about 0.
Chicharrón is a dish generally consisting of fried pork belly or fried pork rinds. Chicharrón may also be made from chicken, mutton, or beef.
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About Chicharron
| Country | Dominican Republic |
| Continent | North America |
| Explore | 30 |
| Population | 0 |
| Local currency | DOP |
| Coordinates | 18.9500, -70.6897 |
| Time zone | America/Santo_Domingo |
🧭 Facts & curiosities
| Settlement type | Small town |
| Distance to the capital | 99 km · Santo Domingo |
| Population (Dominican Republic) | #214 most populated in Dominican Republic |
| Where on Earth | 18°56′60″N · 70°41′23″W |
| Hemisphere | N · W |
| Distance to the equator | 2,110 km |
| Distance to the North Pole | 7,909 km |
| Same latitude as | Cuernavaca (Mexico) |
| Antipode (other side of Earth) | -18.95, 109.31 |
✈️ Distance to major cities
| New York | 2,440 km |
| Los Angeles | 4,971 km |
| São Paulo | 5,399 km |
| London | 7,033 km |
| Paris | 7,203 km |
| Moscow | 9,361 km |