Bollo
Bollo is a city in Indonesia with a population of about 0.
A bollo is a bun, common in Latin America, made from corn, yuca, or potato. Variations are found in the cuisines of Colombia, Ecuador, Cuba and Panama. Corn and yuca bollos are an indigenous food of the Caribbean coast of Colombia and Panama, where they are boiled in leaves. This preparation is similar to the humita of the Andes, the hallaquita of Venezuela and the pamonha of Brazil.
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About Bollo
| Country | Indonesia |
| Continent | Asia |
| Explore | 21 |
| Population | 0 |
| Local currency | IDR |
| Coordinates | -1.0427, 123.2804 |
| Time zone | Asia/Makassar |
🧭 Facts & curiosities
| Settlement type | Small town |
| Distance to the capital | 1,912 km · Jakarta |
| Population (Indonesia) | #529 most populated in Indonesia |
| Where on Earth | 1°2′34″S · 123°16′49″E |
| Hemisphere | S · E |
| Distance to the equator | 116 km |
| Distance to the South Pole | 9,903 km |
| Same latitude as | Portoviejo (Ecuador) |
| Antipode (other side of Earth) | 1.04, -56.72 |
✈️ Distance to major cities
| Singapore | 2,180 km |
| Tokyo | 4,422 km |
| Beijing | 4,606 km |
| Sydney | 4,666 km |
| Dubai | 7,858 km |
| Moscow | 9,832 km |